Material: made from 100% synthetic thermoplastic polymers. Lightly powdered to keep hands dry and allows easy donning and removal. Features: Low powdered glove that contains no natural rubber protein. Recommended for use for customers who are latex sensitive and suffer from type I or type IV latex allergies. Limits particulate contamination in critical environments. HACCP grade glove that is smooth and loose fitting, resistant to oils, fats and grease. Available in clear and blue colours and in boxes of 100 or bulk buy 10 boxes of 100. Blue is ideal for easy detection and retrieval in food prep areas. Application: Suitable for latex allergies and food preparation & processing, catering and kitchens, cleaning & janitorial.